Welcome to Baked by Ki, where every loaf is made with love, care, and a passion for quality ingredients! We’re a small, in-home micro-bakery dedicated to crafting the kind of bread that makes you stop, savor, and appreciate the simple joys of life. Our signature sourdough is a labor of love—slow-fermented, with a tangy depth and a perfectly crispy crust that’s simply irresistible.

But we don’t stop there! We believe in bringing variety and creativity to every batch. From rustic, hand-shaped loaves to baked goods, each piece is baked fresh daily with only the finest ingredients—no shortcuts, just time-honored techniques and a little bit of magic.

Whether you’re a sourdough aficionado, a fan of soft, moist banana bread, or someone looking to explore new flavors, we’re here to share our passion with you. At Baked by Ki, we treat every loaf like it’s the most important one we’ve ever baked because, for us, it is.

Thank you for supporting our journey and allowing us to bring a little more warmth and flavor into your life.